Food at Mickey’s Not So Scary Halloween Party

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Spooky season at Magic Kingdom Park begins this year, August 15 and ends on Halloween, October 31, 2025. The park will be filled with Halloween excitement, special shows, and plenty of treats. Many of these treats are only available for Mickey’s Not-So-Scary Halloween Party ticket holders, during the party.

If you love trying new foods (like I do), you’ll love trying the different snacks at the party. This year there are many new things to try, like the Candy Corn Verrine and Magic Potion Slushy, plus returning favorites such as the Mickey-shaped Cheesecake and Madame Leota Séance Candle.

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Below, you’ll find every spot offering party-exclusive snacks, along with prices and details on what makes each one special. I’ve also included any Halloween treats you can grab during the daytime.

See what sweet and savory snacks and dishes you can get at the 2025 Mickey’s Not-So-Scary Halloween Party below! The list below is listed by locations, beginning with Quick Service locations and then the Table Service Resturants that have special Halloween treats this year. I hope you find this helpful so you can make a plan for what treats you’ll try this year.

* Many photos from this post are from Disney Parks Blog since I haven’t been to this year’s party yet.

Quick Service Dining Locations with special treats for Mickey’s Not-So-Scary Halloween Party

Main Street Bakery

  • Mickey-shaped Cheesecake – $6.29
  • Mickey-shaped Cinnamon Roll – $5.99

Descriptions:

Mickey-shaped Cheesecake
A creamy pumpkin cheesecake sits on a classic graham cracker crust, topped with white chocolate whipped ganache. The pumpkin flavor stands out, but it’s not overpowering. It’s only available during the party.

Mickey-shaped Cinnamon Roll
A Mickey-shaped roll covered in white icing and Halloween sprinkles. Fresh, sweet, and soft, it’s perfect if you want a quick bite to start your evening. Only sold during party hours.

Plaza Ice Cream Parlor

  • Pumpkin Sundae – $8.49

Descriptions:

Pumpkin Sundae
Pumpkin gelato sits in a dish with pumpkin-spiced caramel sauce, pumpkin brittle, and Halloween sprinkles. The fall flavors pop, and if you’re already a fan of pumpkin spice, this sundae delivers. You can grab this treat all day or during the party.

Casey’s Corner

  • Chipotle Barbecue Pork and Street Corn French Fries – $7.79
  • Chipotle Barbecue Pork and Street Corn Hot Dog – $12.29
  • Chipotle Barbecue Pork and Street Corn Mini Corn Dogs – $10.99
  • Candy Corn Verrine – $5.99

Descriptions:

Chipotle Barbecue Pork and Street Corn French Fries
Classic fries loaded with fire-roasted corn, queso fresco, jalapeño ranch, and cilantro, then topped with barbecue pork. They’re savory and a bit spicy.

Chipotle Barbecue Pork and Street Corn Hot Dog
An all-beef hot dog topped with the same mix as above—corn, queso fresco, jalapeño ranch, and cilantro. It’s party food with a south-of-the-border feel.

Chipotle Barbecue Pork and Street Corn Mini Corn Dogs
Mini corn dogs get the same loaded topping as the fries and hot dog, making for a fun snack you can share.

Candy Corn Verrine
This sweet treat comes in layers: salted caramel ganache, marshmallow panna cotta, and whipped cream, finished with caramel corn and candy corn on top. It’s colorful, sweet, and looks great in photos.

Aloha Isle Refreshments

DOLE Whip Mango and Chamoy Float – $6.29

Descriptions:

DOLE Whip Mango and Chamoy Float
DOLE Whip Mango floats on pineapple juice with a drizzle of chamoy and a sprinkle of chili-lime seasoning. It’s both sweet and a little tangy, and definitely refreshing during a warm fall evening.

Golden Oak Outpost

  • Cajun Crawfish and Sausage BOOtine – $9.49
  • Beignets from Beyond – $7.99
  • Hot Honey Lemonade (Non-alcoholic) – $5.49

Descriptions:

Cajun Crawfish and Sausage BOOtine
Waffle fries smothered in crawfish and andouille sausage gravy, finished with cheese curds. It’s rich, salty, and brings a New Orleans-inspired flavor to the party.

Beignets from Beyond
Soft, sweet beignets dusted with powdered sugar and cookie crumbs. They’re served with a cookies and cream cheese dipping sauce that I could eat by the spoonful.

Hot Honey Lemonade
Classic lemonade with a kick of hot honey and a chili-lime rim. It’s not too spicy, but it does have a little zing.

Pecos Bill Tall Tale Inn & Café

  • Buzzard Wings – $11.49
  • Grilled Masa Flatbread – $13.99
  • Pumpkin Pie Mini Churros – $6.29
  • Chocolate-Caramel Tart – $5.79

Descriptions:

Buzzard Wings
Whole chicken wings are tossed with grilled onions, jalapeños, and lime. They’re juicy with a kick of heat.

Grilled Masa Flatbread
This is a grilled corn cake topped with braised chicken, butternut squash puree, cilantro-pumpkin seed sauce, lettuce, pico de gallo, and queso fresco. Every bite tastes like fall.

Pumpkin Pie Mini Churros
Mini churros are rolled in orange sugar and served with a pumpkin pie dipping sauce. These are the churros I never knew I needed.

Chocolate-Caramel Tart
Layers of chocolate ganache and caramel cream fill a chocolate tart shell, topped with Twix cookie bar chunks and a chocolate piece. Rich and chocolatey, it’s a crowd favorite.

Sleepy Hollow Refreshments

  • Creepy Kimchi Corn Dog – $8.79
  • Pumpkin-spiced Funnel Cake Sundae – $9.49
  • Madame Leota Séance Candle – $7.29
  • Jack Pop – $5.49
  • Sally Pop – $5.49

Descriptions:

Creepy Kimchi Corn Dog
A hand-dipped corn dog rolled in malt vinegar and scallions, served with hades relish and a kimchi-mayo sauce. It’s crunchy, tangy, and just a little spicy.

Pumpkin-spiced Funnel Cake Sundae
Pumpkin funnel cake with a scoop of pumpkin gelato, whipped cream, pumpkin spice caramel, marshmallow pumpkin candies, and sprinkles. This is one to share (or not—I wouldn’t judge).

Madame Leota Séance Candle
Red velvet cake meets cookies and cream mousse, shaped like a candle. It’s as fun to look at as it is to eat.

Jack Pop
A chocolate fudge brownie with marshmallow filling, topped with a chocolate design of Jack Skellington.

Sally Pop
Yellow cake with raspberry filling, topped with a chocolate Sally design. Both pops are perfect for Nightmare Before Christmas fans and only available after 8:30 p.m. at this location.

Spring Roll Cart

  • Spicy Pork Spring Roll – $9.29

Descriptions:

Spicy Pork Spring Roll
Crispy spring roll filled with pork and served with pineapple mustard for dipping. It’s got a little heat, but the sauce cools it down.

Liberty Square Market

  • Jack Pop – $5.49
  • Sally Pop – $5.49
  • Magic Potion Slushy (Non-alcoholic) – $5.79

Descriptions:

Jack Pop and Sally Pop
The same spooky treats found at Sleepy Hollow—a fudge brownie with marshmallow for Jack and yellow cake with raspberry filling for Sally.

Magic Potion Slushy
A blue raspberry slush made with Fanta and yuzu that changes color from blue to green when you stir it up. It’s a sweet, tart slushy that feels a little like magic in a cup. Available all day long.

Pinocchio Village Haus

  • Phantasmal Fried Pumpkin Ravioli – $11.99
  • Undead Garlic-Parmesan Chicken Strips – $10.79
  • Captain Hook Treasure Whoopie Pie – $5.99
  • Scary Ghost Slushy (Non-alcoholic) – $5.29

Descriptions:

Phantasmal Fried Pumpkin Ravioli
Fried pumpkin ravioli served with black garlic aioli. It’s a fun take on pasta and has a nice crunch.

Undead Garlic-Parmesan Chicken Strips
Fried chicken strips tossed in a garlic-parmesan sauce and sprinkled with parmesan and parsley. Just the right touch of garlic.

Captain Hook Treasure Whoopie Pie
A chocolate whoopie pie stuffed with caramel and fruit-flavored cereal pieces. It’s sweet, soft, and a little crunchy.

Scary Ghost Slushy
A blue raspberry slush with marshmallow foam and a marshmallow ghost on top. It’s icy, sweet, and makes for great Halloween photos.

The Friar’s Nook

  • Haunting Jalapeño Ranch Tots – $8.99
  • Bowl of Bones – $10.49
  • Buffalo Chicken Hand Pie – $7.49
  • Not-So-Poison Apple Doughnuts – $6.29

Descriptions:

Haunting Jalapeño Ranch Tots
Tater tots covered in black bean chili, cheddar cheese sauce, and jalapeño ranch. They’re warm, cheesy, and just a little spicy.

Bowl of Bones
Pork wings are fried, tossed with jalapeños, and coated in barbecue sauce made with Cherry Coca-Cola. It’s sweet, smoky, and finger-licking good.

Buffalo Chicken Hand Pie
Buffalo chicken and mozzarella wrapped in flaky dough, topped with blue cheese crumbles and buffalo-ranch drizzle. Hot, cheesy, and easy to eat on the go.

Not-So-Poison Apple Doughnuts
Apple cider doughnuts tossed in apple cider sugar and finished with caramel sauce. One of my favorite snacks for fall.

Storybook Treats

  • Ursula Cone – $6.79

Descriptions:

Ursula Cone
Wild berry soft-serve shaped like Ursula’s tentacles, with candy coral and citrus cotton candy in a black vanilla cone. It looks fun and has a tart, fruity flavor.

Cheshire Café

  • Mummy Treat – $5.29

Descriptions:

Mummy Treat
Flaky pastry filled with chocolate and decorated with white icing stripes and spooky sugar art. It’s simple, sweet, and perfect for little ones.

Cosmic Ray’s Starlight Café

  • Sweet-and-Spicy Chicken Strips – $11.99
  • Terrifyin’ Twice-spiced Chicken Sandwich – $12.99
  • Minnie Witch Hat – $6.29
  • Not A Poisoned Apple Slushy (Non-alcoholic) – $5.99

Descriptions:

Sweet-and-Spicy Chicken Strips
Chicken strips drenched in Korean barbecue sauce then topped with black sesame seeds, fried garlic, and green onions. Crisp and flavorful.

Terrifyin’ Twice-spiced Chicken Sandwich
A fried chicken breast gets dunked in hot honey and stacked with pepper jack cheese, jalapeño poppers, and bacon on a bun. Big flavor and a satisfying crunch.

Minnie Witch Hat
Chocolate cookie topped with peanut butter mousse, milk chocolate ganache, and buttercream—decorated to look like Minnie’s witch hat for Halloween.

Not A Poisoned Apple Slushy
Frozen apple cider topped with cinnamon whipped cream and sour gummy candy. Refreshing, sweet, and not too tart.

Auntie Gravity’s Galactic Goodies

  • Candy Bowl Sundae – $7.49
  • Cauldron Cold Brew – $5.49

Descriptions:

Candy Bowl Sundae
Salted caramel soft-serve coated with chocolate cone dip and topped with Snickers, Twix, and M&M’S Halloween candies. It’s basically Halloween candy in a bowl.

Cauldron Cold Brew
Joffrey’s Cold Brew Coffee with pumpkin spice foam and Halloween sprinkles. The pumpkin flavor is subtle and matches the party mood. Available from September 2.

The Lunching Pad

  • Jalapeño Popper Dog – $12.29
  • Skull Cake – $6.29
  • Ghoulish Blue Raspberry Slushy (Non-alcoholic) – $5.79

Jalapeño Popper Dog
An all-beef hot dog loaded with sriracha cream cheese, crispy onions, bacon, and Hades relish. It’s spicy, savory, and definitely filling.

Skull Cake
Banana cake with dulce de leche filling, shaped like a skull for a Halloween twist.

Ghoulish Blue Raspberry Slushy
Fanta Blue Raspberry slushy with black vanilla drizzle. It’s sweet, icy, and always a big hit with kids (and adults, if I’m honest).

Table Service Resturants that have special snacks for Mickey’s Not-So-Scary Halloween Party

The Plaza Restaurant

  • Pumpkin-spiced Coffee Barbecue Pork Sandwich – $14.99
  • Skull Meatloaf – $18.99
  • Ghostly Delight Sundae – $9.49
  • Goblins and Ghoulies (Alcoholic beverage) – $15.00

Descriptions:

Pumpkin-spiced Coffee Barbecue Pork Sandwich
This sandwich features coffee-rubbed pork layered with barbecue sauce made from Joffrey’s Pumpkin Crème Brûlée Coffee and a slaw with pumpkin-spiced aïoli, all on a purple sweet potato bun. It feels warm and hearty, with just the right amount of autumn spice.

Skull Meatloaf
Caribbean-style glazed meatloaf, shaped like a skull, comes with loaded mashed potatoes and seasonal veggies. It’s filling and a fun take on a comfort food favorite.

Ghostly Delight Sundae
A big scoop of chocolate ice cream gets covered in chocolate cookie crumbs, marshmallow cream, almonds, sugar cookies, and sprinkles. It’s rich, playful, and great for sharing.

Goblins and Ghoulies
This drink mixes spiced rum, amaretto, apple cider, and pomegranate juice for a boozy sip with a fall twist.

Be Our Guest Restaurant

  • Beef Short Rib with Purple Potatoes – $38.00
  • Roasted Beef Marrow Bone – $16.00
  • Poulet Rouge Chicken – $32.00
  • Pumpkin Crème Caramel – $10.00
  • Apple Cider Margarita (Alcoholic) – $15.00
  • Castle Fog (Alcoholic) – $13.00

Descriptions:

Beef Short Rib with Purple Potatoes
Slow braised beef short rib with red wine, figs, peppers, and a hint of dark chocolate, served over purple potatoes. It’s rich, tender, and a little bit fancy for the party.

Roasted Beef Marrow Bone
Served with pinot noir-beef marmalade, toasted baguette slices, and pickled mustard seeds. The marrow is smooth, and the tangy marmalade balances it out.

Poulet Rouge Chicken
Roasted chicken with butternut squash puree, a roasted pumpkin seed sauce, and pomegranate arils. It’s juicy and full of autumn flavors.

Pumpkin Crème Caramel
Pumpkin and caramel custard topped with sour cherry jam and pumpkin seed brittle. It’s creamy and not too sweet.

Apple Cider Margarita
A party cocktail made with Teremana Blanco Tequila, Grand Marnier, and apple cider for a crisp, spiked sip.

Castle Fog
Gin is mixed with blackberry liqueur, lemon juice, and cane syrup for a fruity, refreshing drink.

Cinderella’s Royal Table

  • Supernatural Shrimp – $16.99
  • Beef én Croute – $38.00
  • Chicken Roulade – $32.00
  • Creepy Cheesecake – $10.00
  • Pumpkin Margarita (Alcoholic) – $14.00
  • Violet Specter (Alcoholic) – $13.00

Descriptions:

Supernatural Shrimp
Poached shrimp tossed in a zesty Bloody Mary sauce and served with crisp wonton chips. Fresh and a little spicy.

Beef én Croute
Braised beef short rib cooked in a rich red wine demi-glace, served with roasted vegetables. Hearty and satisfying.

Chicken Roulade
Chicken breast rolled with mousseline and black truffles, served over fregola pasta with aji amarillo and red pepper sauces. It’s savory and a little fancy.

Creepy Cheesecake
Pumpkin cheesecake with spiced oranges, zesty orange curd, and chocolate crumble. It balances sweet and tangy flavors.

Pumpkin Margarita
Made with Casa Dragones Blanco Tequila, Grand Marnier, orange and lime juices, and pumpkin spice. A fall twist on the classic margarita.

Violet Specter
Vodka, Chambord, lemon juice, and Sprite come together for a sweet and tart drink.

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